• Welcome to Viet World Kitchen where I explore the culinary traditions of Vietnam, the country where I was born. Join me to learn, create, and contribute -- whether you are Vietnamese or not!

    Andrea Nguyen
    Author & Teacher

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My New Book!

  • Asian Dumplings
    Released 8/25/09

    Press Release
    Preview Pages

    REVIEWS

    Selected by Cooking Light magazine for the October 2009 "Editor's Dozen" top picks.

    ". . . her new book rocks, covering dumplings from across Asia with terrific recipes, clear techniques and illustrations, and insights into pan-Asian food culture."
    Harris Salat
    Japanese Food Report

    "An essential book for any Asian food junkie, featuring all manner of tasty tidbits wrapped in tender dough."
    –Katherine Miller
    The Oregonian

    "Researched at the source, with painstakingly detailed descriptions of the process used by master dumpling makers, it’s a mother lode of firsthand dumpling knowledge..."
    –Andrew Z. Galarneau
    Buffalo News

    "Andrea Nguyen’s latest work is authoritative, fun, and filled with recipes that yield insanely delicious results.”
    –James Oseland
    editor in chief of Saveur

    Read all reviews...

Awards

  • Into the Vietnamese
    Kitchen
    (2006)
    Overview & Praise
    Vietworldkitchen.com

  • James Beard Foundation
    Award of Excellence

  • 2007 Finalist
    Best Asian Cookbook

    International Association of Culinary Professionals

    2007 Finalist Julia Child
    Best First Book

    2007 Finalist
    Best International Cookbook

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