Viet World Kitchen

Land of Plenty
Spicy good

Edible Wild Plants of Vietnam
For the geeks in all of us.

Wine with Asian Food
At last -- wine with Asian food!

Shark's Fin and Sichuan Pepper
Fushia Dunlop's excellent, insightful journalism

Elements of Cooking
Solid foundation for all cooks

The Story of Tea
History, culture and business of tea

Cooking
600 rec, 1500 photos, great instrux

The Seventh Daughter
Marvelous memoir of San Fran Chinese restaurateur

The Sweet Spot
Delish Asian-inspired desserts

Washoku
Japanese home cooking rocks!

The Breath of a Wok
Thorough & delish

Cooking School Secrets . . .
Insider tips + instrux

Modern Art of Chinese Cooking
Solid for Chinese cooking

Key to Chinese Cooking
One of my favorites

My Bombay Kitchen
Traditional and Modern Parsi Home Cooking

Super Natural Cooking
Vegetarian recipes that rock

5 Spices, 50 Dishes
Simple Indian recipes

Wisdom of the Chinese Kitchen
Delicious Chinese American recipes

Revolutionary Chinese Cookbook
Hunan cooking

Into the Vietnamese Kitchen
Viet heritage and cooking

Real Thai
Classic book for learning

Perfume Dreams
Vietnamese diaspora, Viet-American identity

Stealing Buddha's Dinner
Great memoir of Viet-Am-Latino life in Midwest

Cradle of Flavor
Fab Indonesian, Malaysian, Singaporean recipes